A Mission made with love.
Everyone deserves something sweet. However, there are an array of food preferences and dietary restrictions and goals that can limit someone from enjoying a confectionery treat whenever they like. For this reason, fueled by our passion and love for baking and bringing enjoyment to people in our community and beyond, we founded the Vegan Sweetie in 2019. What started as a simple vision to create treats that are high quality, dairy-free, and delicious, has grown into a community name and partner with an ever -evolving menu of items to satisfy the sweet tooth for those looking for sugary alternatives. We focus on creating treats that are vegan because we truly believe in the power of plant-based foods.
We are a Mother-Daughter trio who have been plant-based for going on 6 years, which motivates us to create treats that could be enjoyed by everyone. Creating food from cruelty-free matter is just the right thing to do. Not only has the Vegan Sweetie allowed us to share our gifts with those around us, but it has brought us together as a family and challenged our minds as we experiment to find the best new recipe, develop our business skills as a black-owned business,, and grow closer to one another through the satisfying art of making—and eating—desserts.